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Greek Style Shredded Beef
All the gyro flavors you love, shredded beef style! This is a super delicious option for dinner and it's become a fan favorite. It's served with seasoned roasted potatoes, greek rice, homestyle tzatziki, and a cherry tomato, red onion, red pepper, & zucchini stir fry. Enjoy!
Difference between Lunch & Supper Size?
Lunch Size = 100 grams of protein, 1/2 cup starch, 1/2 cup vegetables
Supper Size = 150 grams of protein, 1 cup starch, 1 cup vegetables
Nutritional Facts
With Starch & Vegetables
Lunch Size
19.4g Fat, 32.9g Carbs, 29.8g Protein, 440 Calories
Supper Size
24.3g Fat, 47.7g Carbs, 39.2g Protein, 583 Calories
With Vegetables
Lunch Size
17.8g Fat, 12.4g Carbs, 29.4g Protein, 359 Calories
Supper Size
21.9g Fat, 14.3g Carbs, 37.8g Protein, 442 Calories
Dietary Restrictions
Soy free, gluten free, shellfish free, peanut free
This dish is dairy free without the tzatzikiIngredients
Striploin steak, salt, cumin, parsley, oregano, garlic, olive oil, beef broth, lemon juice, red onion, potatoes, red peppers, cherry tomatoes, zucchini
How to Use
Store meal in back of fridge for up to five days freshness guaranteed.
For Lunch Option
1) Take meal out of fridge (Remove lid from container and set aside)
2.) Heat in microwave for 2-3 minutes or heat in oven 350F for 10 minutes
3) Eat directly out of the container or transfer the dish onto a plateFor Supper Option
1) Take meal out of fridge and let get to room temperature (Remove Lid)
2) Heat in microwave for 3-4 minutes or heat in oven 350F for 10 minutes
3) Eat directly out of the container or transfer the dish onto a plate
